ADVERTISING FEATURESay hello to Dorset's first ColoBrew Coffee Liqueur - one ofthe first of its kind in the UK.Dorset's Conke coffee beans do ll our expectationsSpirit had set the the talking, without -a complex, darkbar high with their the need for the and fruity brewusual additivesthat celebrates theONKERaward winningDorset Dry Gin, but and flavourings t espresso and ownstheir latest product sounded a simple the glass. Workingseems to haveenough idea. Howwith Beanpresscause a bit of a stir. wrong they weCoffee CompanyIt seems we mayhave all becomeaccustomed to theIt turns out thatto capture the trueConker selected thevery best specialityBrazilian andEthiopian coffees,which are brewedtaste of freshlyroasted coffee in aliqueur, you've got cold so as notto master a complex to extract any ofbalancing act of the acidic, bitterroasting, blending elements of theand brewing ttakes no prisonerslimited options ofoverly sweetenedcoffee flavoureliqueurs out thereWe came torealise that wecouldn't find asingle so-calledthat even closelytrue dark and richOne wrong move, h naturalone shortcutvanillas andcoffee ligueurand the taste iscompromised saysRupert.caramels, just atouch of demerararesembled thesugar is neededto complete theflavourings, nothickeners justcomplexities of theespresso. So e se After a year ofout to make onetweakina andthrough 96 eec yes,NKER|Hpertunder andHead Conkererthrough 96 recipes,thickeners-justSPIRITCOLD BREWCOFFEE LIQUEUR®Conker havdiscovered somesubtle tricks and a one ridiculouslyblend that surpassed precise process.our simpleingredients andAn honest coffeeliqueur that let the

Date: 12 August 2017

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Conker Spirit

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ADVERTISING FEATURE Say hello to Dorset's first Colo Brew Coffee Liqueur - one of the first of its kind in the UK. Dorset's Conke coffee beans do ll our expectations Spirit had set the the talking, without -a complex, dark bar high with their the need for the and fruity brew usual additives that celebrates the ONKER award winning Dorset Dry Gin, but and flavourings t espresso and owns their latest product sounded a simple the glass. Working seems to have enough idea. How with Beanpress cause a bit of a stir. wrong they we Coffee Company It seems we may have all become accustomed to the It turns out that to capture the true Conker selected the very best speciality Brazilian and Ethiopian coffees, which are brewed taste of freshly roasted coffee in a liqueur, you've got cold so as not to master a complex to extract any of balancing act of the acidic, bitter roasting, blending elements of the and brewing t takes no prisoners limited options of overly sweetened coffee flavoure liqueurs out there We came to realise that we couldn't find a single so-called that even closely true dark and rich One wrong move, h natural one shortcut vanillas and coffee ligueur and the taste is compromised says Rupert. caramels, just a touch of demerara resembled the sugar is needed to complete the flavourings, no thickeners just complexities of the espresso. So e se After a year of out to make one tweakina and through 96 eec yes, NKER | Hpertunder and Head Conkerer through 96 recipes, thickeners-just SPIRIT COLD BREW COFFEE LIQUEUR ® Conker hav discovered some subtle tricks and a one ridiculously blend that surpassed precise process. our simple ingredients and An honest coffee liqueur that let the

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